2017
Hardner, C., K. Gasic, C. da Silva Linge, M.L. Worthington, D. Byrne, A. Iezzoni, C. Peace. 2017. Using SNP arrays to leverage historical datasets for improved prediction accuracy and study of G×E×M in peach. International Peach Symposium, 2017. Acta Hort. View here.
2015
Gasic, K., G. Reighard, W. R. Okie, J. Clark, T. Gradziel, D. H. Byrne, C. Peace, T. Stemeir, U. Rosyara, and A. Iezzoni. 2015. Bacterial spot resistance in peach: Functional allele distribution in breeding germplasm. Acta Hort., 1084:69-74. View here.
2014
Byrne, D. H. 2014. Progress and potential of low chill peach breeding. Acta Hort. 1059:59-66 View via the International Society of Horticultural Science.
Kongsri, S., U. Boonprakob, and D. H. Byrne. 2014. Assessment of morphological and physiological responses of peach rootstocks under drought and aluminum stress. Acta Hort. 1059:229-236. View via the International Society of Horticultural Science.
2012
Byrne, D. H. 2012. White delight peach series: medium chill, low-acid, white-fleshed peach cultivars. Presentation at Texas A&M University. View here.
Patil, B. S., K. Crosby, A. Vikram, and D. H. Byrne. 2012. Breeding vegetable and fruits to improve human health: A collaborative effort of multidisciplinary scientists, stakeholders and consumers using a systems-based approach. Acta Hort., 939:19-32. View via the International Society of Horticultural Science.
2010
Byrne, D. H. 2010. Environmental challenges of breeding peaches for low chill regions. Acta Hort.872:129-138. View via the International Society of Horticultural Science.
Iezzoni A, Peace C, Weebadde C, Luby J, Yue CY, Bassil N, Bink M,Brown S, Byrne D, Clark J, Crisosto, C, Davis T, Evans K, Fazio G, Finn C,Gallardo K, Gasic K, Gradziel T, Hancock J, Jussaume R, Luby J, Main D, McCracken V, Oraguzie N, Reighard G, Stone A, Taylor M, van de Weg E, Wang D, and Xu K. 2010. RosBREED: Enabling marker-assisted breeding in Rosaceae. Acta Horticulturae 859: 389-394. View here.
2009
Byrne, D. H., G. Noratto, L. Cisneros Zevallos, W. Porter and M. Vizzotto. 2009. Health benefits of peaches and plums. Acta Hort., 841: 267-274.
Noratto, G., L. Cisneros-Zevallos, D.H. Byrne, W.R. Okie, and W. Porter. 2009. Molecular mechanisms involved in the inhibition of MDA-MB-435 breast cancer cells by phenolic acids from the red flesh peach BY00P6653. Acta Hort.,841:67-74. View via the International Society of Horticultural Science.
Noratto, G., W. Porter, D. Byrne, and L. Cisneros Zevallos. 2009. Phenolics in peaches and plums preferentially suppress the growth of estrogen-independent MDA-MB-435 breast cancer cells. Acta Hort. 841:567-570. View via the International Society of Horticultural Science.